Asparagus roll ups recipe

Asparagus Roll Ups recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and elegant appetizer? Look no further than the Asparagus Roll Ups recipe. This delightful dish features fresh asparagus spears wrapped in tender crescent roll dough, baked to golden perfection. The combination of crispy pastry and tender asparagus creates a mouthwatering contrast of textures, while the subtle flavors of the vegetable shine through. Perfect for any occasion, these roll ups are sure to impress your guests with their simplicity and taste.

Keywords: asparagus, roll ups, recipe, appetizer, elegant.

Asparagus roll ups recipe details

Asparagus roll ups recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

18	asparagus spears
18 slice(s)	white bread, crusts removed
2 tbsp	French Dressing
120 ml	mayonnaise
4 tbsp	butter, melted
	salt and pepper, to taste
	toothpicks

Instructions

Spread each slice of bread with mayonnaise. Place one asparagus spear on bread and season each with salt and pepper and a few drops of French dressing.

Roll up the bread into a roll. Secure rolls with toothpicks.

To serve place rolls on a lightly greased baking sheet and brush with melted butter. Broil until lightly browned.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a