Asian shrimp and noodles recipe

Asian Shrimp and Noodles recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Asian shrimp and noodles recipe is a delicious and flavorful dish that combines succulent shrimp with a medley of vegetables and noodles. The dish is quick and easy to make, perfect for busy weeknight dinners. The combination of soy sauce, ginger, and garlic adds a savory and aromatic touch to the dish. With just a few simple ingredients, this recipe is a crowd-pleaser that will satisfy your cravings for Asian cuisine.

Keywords: Asian, shrimp, noodles, recipe, flavorful.

Asian shrimp and noodles recipe details

Asian shrimp and noodles recipe, recipe Rating: 4.6
Number of votes:110

Ingredients:

1/2 cup bottled oil and vinegar dressing

6 Tablespoons fish sauce

3 Tablespoons chopped fresh basil

1 Tablespoon minced fresh ginger

8 ounces cooked, peeled shrimp

8 ounces Vermicelli or angel hair pasta

1/2 unpeeled, seeded cucumber, diced

Instructions:

Whisk dressing, fish sauce, basil, and ginger together to make sauce. Add shrimp to sauce. Marinate 10 minutes. Meanwhile, cook pasta until tender. Rinse and drain pasta under cold water. Toss noodles, sauce, and cucumbers. Serve at room temperature.

Serves: 2