Apricot dumplings recipe
Apricot Dumplings recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a touch of sweetness to your dessert repertoire? Look no further than this delightful Apricot Dumplings recipe. These tender dumplings are filled with juicy apricots and simmered in a sweet syrup, resulting in a delectable treat that is sure to please. Whether you're serving them as a comforting dessert or as a special brunch dish, these apricot dumplings are guaranteed to impress. Get ready to indulge in a burst of fruity flavors and warm, pillowy dumplings that will leave you craving for more.
Keywords: Apricot dumplings, dessert recipe, sweet syrup, fruity flavors, indulgent treat
Apricot dumplings recipe details
Ingredients
| 1 kg | potatoes |
| 300 g | flour |
| 1 kg | fresh apricots |
| 100 g | plain bread crumbs |
| 50 g | sugar |
| 1 | pat of butter |
| ½ tsp | cinnamon |
| ½ tsp | salt |
| small | cubes of sugar |
Instructions
Boil unpeeled potatoes, peel them after boiling.Mash the potatoes in a large bowl, mixing in flour and salt to make a potato dough.
Wash the apricots and remove the pits. Place a small cube of sugar where the pit should be.
Form a pattie of dough not much more than 1 cm thick which can encircle the apricot. Place the apricot inside the dough and form a ball.
Have a large pot of boiling, slightly salted water ready. When
all the balls (dumplings) are formed, place them into the boiling water and cook them for 10 minutes, stirring as needed.
Meanwhile melt the butter in a frying pan (medium heat), stir in the breadcrumbs. Allow to brown slightly for 2 minutes. Add the sugar and cinnamon and stir. Turn the heat to very low and keep warm until the dumplings are ready.
When the dumplings are cooked, remove from the water and roll them in the pan of breadcrumbs.
Serve warm.
Preparation time:
ca. 30 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Apricot dumplings recipe
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