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Apple walnut pancakes recipe

Posted on Oct 23rd, 2019
by Matthew
Categories:
  • Recipes

Apple-Walnut Pancakes recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • apple
  • Breakfast
  • Pancakes
  • walnut

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicious apple walnut pancakes recipe is a perfect way to start your day with a burst of flavor and texture. The combination of fresh apples and crunchy walnuts adds a delightful twist to the classic pancake recipe. These pancakes are fluffy, moist, and packed with wholesome ingredients that will keep you energized throughout the morning. Whether you're looking for a special weekend breakfast or a quick weekday treat, these apple walnut pancakes are sure to satisfy your cravings.

Keywords: apple, walnut, pancakes, recipe, breakfast

Apple walnut pancakes recipe details


By thesmartcookiecook.com
A recipe of Apple walnut pancakes recipe. Read more below.
Apple walnut pancakes recipe, recipe Rating: 4.6
Number of votes:107
Ingredients
1-1/4 cups all purpose flour
1/4 cup (packed) brown sugar
1-1/4 teaspoon baking powder
1/4 teaspoon Baking soda
1 teaspoon Cinnamon
1/8 teaspoon ground allspice
1/8 teaspoon nutmeg
Pinch of salt
1-1/2 cups milk
2 large eggs
4 Tablespoons (1/2 stick) butter, melted
3/4 teaspoon. vanilla extract
2 sweet apples, peeled cored, one cut into very fine dice and one coarsely grated
1/2 cup chopped walnuts
Instructions:

In a medium bowl, whisk together the flour, brown sugar, baking powder, baking soda, cinnamon, allspice, nutmeg and salt. In another bowl, whisk together the milk, eggs, melted butter and vanilla to blend thoroughly. Pour liquid ingredients over dry ingredients and mix with whisk. Stopping when everything is just combined (Don’t worry if batter is a bit lumpy). Gently fold in apples and walnuts.

Heat a skillet over medium heat and cook slowly for about 1-1/2 minutes then turn.

Makes: Approximately sixteen 3/1/2 inch pancakes


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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Apple walnut pancakes recipe

Recipe type: xarchivex

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  • apple
  • Breakfast
  • Pancakes
  • walnut

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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