Apple sauce for pork roast recipe

Apple Sauce for Pork Roast recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a burst of flavor to your pork roast? Look no further than this mouthwatering apple sauce recipe. The combination of tender pork and tangy-sweet apple sauce creates a perfect harmony of flavors. This easy-to-follow recipe is sure to impress your family and friends at your next dinner gathering. So, grab your apron and get ready to indulge in this delectable dish that will leave everyone asking for seconds.

Keywords: apple sauce, pork roast, recipe, flavor, tangy-sweet

Apple sauce for pork roast recipe details

Apple sauce for pork roast recipe, recipe Rating: 4.6
Number of votes:112 

Ingredients

450 g	cooking apples, peeled, cored and diced
1 tbsp	water
2 tsp	lemon juice
1 tbsp	sherry vinegar
30 g	sugar
25 g	butter
	salt

Instructions

In a pan combine the apples with butter, vinegar, lemon juice and the water. Season with sugar and salt. Steam the apples until soft. Mash with a fork and adjust the seasoning.
Preparation time:
ca. 20 min
Cooking / Baking Time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a