Apple pecan baked pancakes recipe

Apple Pecan Baked Pancakes recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing the delicious and wholesome Apple Pecan Baked Pancakes recipe! This delightful breakfast treat combines the classic flavors of juicy apples and crunchy pecans in a fluffy pancake batter. Baking these pancakes in the oven creates a golden, tender texture that is simply irresistible. With just a few simple ingredients and minimal prep time, you can enjoy a mouthwatering stack of pancakes that are perfect for a cozy morning or a leisurely brunch.
Keywords: Apple pecan, baked pancakes, recipe, breakfast, brunch.
Apple pecan baked pancakes recipe details
- Ingredients
- 4 apples – peeled, cored, and sliced
- 1 cup butter
- 6 eggs
- 1-1/2 cups pancake mix
- 2 Tablespoons cinnamon
- 1 cup water
- 1/2 cup chopped pecans
- 2/3 cup sugar
Preheat oven to 450 degrees. Combine pancake mix, water, eggs, and 2 tablespoons of sugar. Mix well. Saute apples in butter. Spray a 9 x 13-inch pan with non-stick cooking spray. Put apples in pan with nuts. Pour batter evenly over the apples and nuts. Mix remaining sugar and cinnamon and sprinkle over batter. Cover with foil and bake for 30 to 35 minutes. Slice and serve. Garnish with syrup and powdered sugar.
Serves: 10Share this content!
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