Apple pancakes recipe

Apple Pancakes recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy breakfast option? Look no further than this mouthwatering Apple Pancakes recipe! With just a few simple ingredients, you can whip up fluffy pancakes infused with the sweet and tangy flavors of fresh apples. These pancakes are perfect for a cozy weekend brunch or a quick weekday treat. Serve them warm with a drizzle of maple syrup and a sprinkle of cinnamon for the ultimate breakfast delight.

Keywords: apple pancakes, breakfast, recipe, easy, delicious.

Apple pancakes recipe details

Apple pancakes recipe, recipe Rating: 4.5
Number of votes:100 

Ingredients

2	apples, peeled, cored and sliced
1 tbsp	butter
2 cl	Calvados
2	eggs, separated
3 tbsp	sugar
200 ml	milk
120 g	flour
1 pinch(es)	baking powder
1 pinch(es)	salt

Instructions

Whisk the egg whites with a tablespoon of sugar until stiff. Cream together the egg yolks and another tablespoon of sugar. Whisk in the milk. Sift in the flour, salt and baking powder and stir until well combined. Fold in the beaten egg white.

Preheat the oven to 160°C.

In a pan, melt the butter. Add a tablespoon of sugar and the apples and cook until caramelized. Deglaze with the Calvados. Pour over the batter and cook until slightly set. Transfer the pancake into the oven and bake for approximately 10 minutes or until golden.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 20 min
Grade of difficulty:
medium
Calories per portion:
n/a