Apple cranberry granola recipe

Apple Cranberry Granola recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This Apple Cranberry Granola recipe is a delightful combination of wholesome oats, crunchy nuts, dried cranberries, and sweet apple chunks. Packed with fiber, antioxidants, and natural sweetness, this homemade granola is the perfect way to start your day. The blend of tart cranberries and crisp apples adds a burst of fruity flavor to every bite, while the toasty oats and nuts provide a satisfying crunch. Enjoy this nutritious and delicious granola as a topping for yogurt, a snack on its own, or as a breakfast cereal with milk.

Keywords: apple cranberry granola, homemade, oats, nuts, dried cranberries.

Apple cranberry granola recipe details

Apple cranberry granola recipe, recipe Rating: 4.6
Number of votes:109

Ingredients

6 cups old-fashioned oats

1-1/4 cups apple juice concentrate

1/2 cup wheat germ

1/2 cup brown sugar

2-1/2 to 3 Tablespoons cinnamon

1 cup sunflower seeds

1 cup sweetened coconut

1-1/2 cups sliced almonds

1 Tablespoon vanilla

1 cup dried cranberries

1/2 cup raisins

1/2 cup golden raisins

Instructions:

Apple juice concentrate replaces oil in this recipe to not only reduce fat content, but also add flavor. Great with vanilla yogurt or milk and perfect to use in filling for baked apples or baked peaches.

In a large bowl, combine the first nine ingredients until thoroughly mixed. Spread evenly in two slightly greased 13 x 9-inch baking pans.

Bake in 300-degree oven for 20 minutes. Stir gently. Bake at 15 minutes more or until golden. Watch carefully so that granola on bottom of pan doesn’t burn. When slightly cooled, add cranberries and raisins. Store in an airtight container (glass is best) or freeze.