Apple cinnamon syrup recipe
Apple Cinnamon Syrup recipe
This article was published by: Matthew
Share this content!
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a burst of flavor to your morning pancakes or waffles? Look no further than this delicious Apple Cinnamon Syrup recipe. Made with just a handful of ingredients, this syrup is the perfect combination of sweet and tangy, with a warm hint of cinnamon. Drizzle it over your favorite breakfast dishes for a delightful start to your day.
Keywords: apple cinnamon syrup, recipe, sweet, tangy, breakfast
Apple cinnamon syrup recipe details
- Ingredients:
- 1 cup sugar
- 2 Tablespoons cornstarch
- Cinnamon (to taste)
- 2 cups apple cider or juice
- 1 Tablespoon lemon juice
- 1/4 cup butter
In a saucepan, combine the sugar, cornstarch, cinnamon, cider/juice, and lemon juice. Bring the mixture to a boil. Remove the pan from the heat and add the butter.
Serve with Apple Crisp Pancake.
Share this content!
As seen in:
The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Apple cinnamon syrup recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
Visited 23 times, 1 visit(s) today
