Addy’s cranberry orange compote recipe

Addy’s Cranberry Orange Compote recipe

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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing Addy's cranberry orange compote recipe! This delightful recipe combines the tartness of cranberries with the refreshing citrus flavor of oranges. The compote is cooked to perfection, resulting in a thick and chunky texture that is bursting with flavor. Serve it as a side dish or use it as a topping for your favorite desserts. With its vibrant colors and tangy taste, this cranberry orange compote is sure to be a hit at your next gathering.
Keywords: cranberry, orange, compote, recipe, tangy.
Addy's cranberry orange compote recipe details
- Ingredients
- 1 cup sugar
- 1/2 cup water
- 1-3/4 cups cranberry filling
- 2 teaspoons orange peel, minced
- 4 large oranges
Combine sugar and water in small, heavy saucepan. Bring to a boil, stirring until sugar dissolves and liquid appears clear. Transfer to medium bowl and mix in cranberry filling and minced orange peel. Using small sharp knife, cut peel and white pith from oranges. Working over another bowl to catch juices, cut between membranes to release segments. Add segments to bowl with juices. (Can be prepared 8 hours ahead. Cover oranges and cranberry filling separately and refrigerate.) Add orange segments and juices to compote and serve.
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