Orange blossoms recipe

Orange Blossoms recipe

This article was published by: Matthew

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About this recipe

In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.
The Orange Blossoms recipe is a delightful dessert that combines the flavors of orange and almond into a delectable treat. These bite-sized pastries are filled with a fragrant orange blossom water-infused almond paste, wrapped in flaky phyllo dough, and baked to golden perfection. The result is a heavenly combination of citrusy and nutty flavors, with a delicate sweetness that will leave you craving for more. Whether you're hosting a special occasion or simply looking to satisfy your sweet tooth, this recipe is sure to impress.

Keywords: orange blossoms, dessert, almond, phyllo dough, citrusy.

Orange blossoms recipe details

Orange blossoms recipe, recipe Rating: 4.3
Number of votes:97 

Ingredients

	zest of 1 orange
300 g	soft butter
100 g	icing sugar
2 tsp	orange blossom water (or orange liqueur)
1	vanilla bean
2 medium	eggs,, yolks only
300 g	flour
60 g	cornstarch (or Tapioca starch)
100 g	dark chocolate

Instructions

Mix butter, icing sugar with the orange zest. Add the scratched out inner part of the vanilla bean and the orange blossom water. Mix for 4 minutes then add the egg yolk, flour and cornstarch. Mix well.

Fill into a piping bag and form flowers on a baking sheet. Bake for 12 minutes at 180°C.

Break up the chocolate and fill into a freezer bag. Leave for a few minutes in hot water, to dissolve it. Cut a corner of the bag off and use as a piping bag. Decorate the cookies with the chocolate.

Makes 40-50.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a