Absolutely Perfect Pecan Pie

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the absolutely perfect pecan pie recipe, a mouthwatering dessert that will delight your taste buds. This recipe is a tried and true classic, guaranteed to impress your family and friends. With its flaky crust and gooey caramel filling, every bite of this pecan pie is pure bliss. Whether it's for a holiday gathering or a simple weeknight treat, this recipe is sure to become a favorite in your kitchen.

Keywords: pecan pie, dessert, recipe, classic, caramel.

Absolutely perfect pecan pie recipe details

Absolutely perfect pecan pie recipe, recipe Rating: 4.7
Number of votes:114

Absolutely the best pecan pie ever! What’s more Southern than pecan pie? How about one that only takes 5 minutes to prepare?! Pecan pie even a New Yorker can enjoy…
Ready in: 1 hour 5 mins

Ingredients

Serves: 8

• 1 pie shell, unbaked
• 2 eggs
• 3/4 cup uncooked oatmeal
• 3/4 cup dark Karo(TM) syrup
• 1 cup sugar
• 1/2 cup milk
• 1/4 cup melted butter
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1/2 cup pecans (may use more depending on size of pie shell)

Preparation method

Prep: 5 mins | Cook: 1 hour

1. Preheat oven to 350 degrees F and butter a pie pan.
2. Place unbaked pastry crust into prepared pie pan.
3. Mix remaining ingredients in a large bowl and pour into pie shell.
4. Bake for 50-60 minutes, until filling is set and crust is golden-brown.