Abigail’s sunshine muffins recipe

Abigail’s Sunshine Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing Abigail's Sunshine Muffins recipe, a delightful treat that will brighten up your mornings! These muffins are bursting with the fresh flavors of citrus fruits, bringing a ray of sunshine to every bite. The combination of zesty lemon and tangy orange creates a perfect balance of sweet and tart. With a moist and fluffy texture, these muffins are sure to become a favorite among family and friends. Start your day on a sunny note with Abigail's Sunshine Muffins!

Keywords: muffins, citrus fruits, lemon, orange, breakfast

Abigail's sunshine muffins recipe details

Abigail’s sunshine muffins recipe, recipe Rating: 4.7
Number of votes:118

Ingredients:

2 cups flour

1 cup sugar

2 teaspoons baking soda

1 Tablespoon cinnamon

2 cups grated carrots

1/3 cup dried apricots

1/3 cup sunflower seeds

1/3 cup chocolate chips

1/3 cup coconut

1 banana, pureed

3 eggs

1 cup oil

2 teaspoons vanilla extract

1 cup of sunshine (secret ingredient)

Instructions:

Grease a dozen muffin cups. Combine the flour, sugar, baking soda, cinnamon, carrots, apricots, sunflower seeds, chocolate chips, and coconut. Beat the remaining wet ingredients (banana, oil, vanilla) together and add to the dry. An ice cream scoop with a spring-loaded thumb works well for transferring the batter to the muffin tins. Bake at 375 degrees for 15 to 20 minutes.