Make ahead bran muffins

Make-Ahead Bran Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a healthy and delicious breakfast option that can be prepared in advance? Look no further than these make-ahead bran muffins. Packed with fiber-rich bran, these muffins are not only incredibly nutritious but also incredibly easy to make. Simply mix the ingredients together, refrigerate the batter overnight, and bake in the morning for a warm and satisfying start to your day. With their moist texture, subtle sweetness, and hearty flavor, these muffins are sure to become a staple in your breakfast routine.

Keywords: make-ahead, bran muffins, healthy, fiber-rich, easy to make.

Make ahead bran muffins details

Make ahead bran muffins, recipe Rating: 4.5
Number of votes:102

Ingredients:

2 cups Nabisco 100% Brancereal

2 sticks margarine

2 cups boiling water

4 eggs

2-1/2 cups sugar

1 quart buttermilk

5 cups flour

5 teaspoons baking soda

1 teaspoon salt

4 cups 40% Brancereal

Instructions:

Combine the 2 cups 100% Branand margarine and pour boiling water over them. Let stand till margarine is melted. Beat together the eggs, sugar, and buttermilk and add to first mixture. Sift in flour, baking soda, and salt. Stir in 4 cups 40% Bran.Beat well and store in refrigerator. Bake at 350 degrees for 20 to 25 minutes.