5 Spice Chicken

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This 5 spice chicken recipe is a flavorful and aromatic dish that will tantalize your taste buds. The combination of five spices adds a unique and exotic twist to the tender chicken pieces. With just a handful of ingredients, this recipe is quick and easy to prepare, making it perfect for weeknight dinners or special occasions. The fragrant aroma of the spices will fill your kitchen as the chicken cooks to perfection.

Keywords: 5 spice chicken, recipe, flavorful, aromatic, easy to prepare.

5 spice chicken Recipe details

5 spice chicken Recipe, recipe Rating: 4.5
Number of votes:101

The mixture of spices produce a dark red roasted chicken that is simply delicious. Turkey comes out well also – just triple the rub ingredients and adjust the cook time for the size turkey you are preparing.
Ready in: 1 hour

Ingredients

Serves: 4

• 1 whole chicken
• 1 teaspoon paprika
• 1/2 teaspoon chili powder
• 1/4 teaspoon ginger
• 1/4 teaspoon curry
• 1/4 teaspoon cayenne pepper
• 1/4 teaspoon salt (optional)

Preparation method

Prep: 15 mins | Cook: 35 mins | Extra time: 10 mins, resting

1. Preheat oven to 450 degrees F (230 degrees C).
2. Mix spices in a bowl. For a healthier approach remove skin from chicken. Sprinkle spices all over chicken rotating chicken until completely covered.
3. Place chicken in 13×9-inch oven-safe pan. Use a roasting bag for best results.
4. Bake chicken in the preheated oven for 35 minutes or until meat reaches an internal temperature of 160 degrees F.
5. Remove from oven and allow bird to rest for 10 minutes.