1800 Sunrise Sangria

This article was published by: Matthew

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This has all the fruit of your traditional sangria, but with a twist: it’s fizzy.
Ready in: 25 mins

Ingredients

Makes: 2 quarts

• 1 orange
• 1 lime
• 1 (750 mL) bottle pink Prosecco (or cava, or other sparkling wine)
• 1 cup 1800 Tequila(R)
• 2 cups lemon lime soda (or ginger ale)
• 1 Bosc pear, cored and cut into 1/2-inch pieces
• 1/2 pint raspberries

Preparation method

Prep: 10 mins | Cook: 15 mins

1. Slice half the orange into circles then slice in half to form half moons. Squeeze the second half into a large pitcher filled with ice. Do the same with the lime.
2. Add the Prosecco, soda, and the 1800(R) to the pitcher and gently combine. Add fruit and serve.