Winter apple and cranberry crisp recipe

Winter Apple and Cranberry Crisp recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This winter apple and cranberry crisp recipe is the perfect dessert to warm you up on a chilly day. The combination of sweet apples and tart cranberries creates a delightful balance of flavors. Topped with a crispy oat and cinnamon crumble, this dessert is both comforting and delicious. Serve it warm with a scoop of vanilla ice cream for an extra treat.

Keywords: winter, apple, cranberry, crisp, dessert.

Winter apple and cranberry crisp recipe details

Winter apple and cranberry crisp recipe, recipe Rating: 4.7
Number of votes:118 

Ingredients

	For the Filling:
80 g	sugar
2 tbsp	flour
1 tsp	grated lemon peel
800 g	apples, unpeeled, cored, sliced
100 g	cranberries
	For the topping:
50 g	rolled oats
60 g	brown sugar
25 g	flour
2 tsp	cinnamon
3 tbsp	butter, melted

Instructions

Filling:
Combine sugar, flour and lemon peel; mix well. Add apples and cranberries and stir to mix. Spoon into a big enough baking dish.

Topping :
In a small bowl combine oats, brown sugar, flour and cinnamon. Add melted butter; stir to mix. Sprinkle topping over filling.

Preheat oven to 180°C.

Bake for 40-50 minutes or until top is browned.

Serve warm.

Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a