White chocolate icing recipe
White Chocolate Icing recipe
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a touch of decadence to your desserts? Look no further than this irresistible white chocolate icing recipe. With its smooth and creamy texture, this icing is the perfect finishing touch for cakes, cupcakes, or cookies. Made with just a few simple ingredients, including white chocolate and butter, this recipe is quick and easy to whip up. Whether you're a seasoned baker or just starting out, this white chocolate icing will elevate your sweet treats to a whole new level of deliciousness.
Keywords: white chocolate, icing, dessert, creamy, easy
White chocolate icing recipe details
Ingredients
| 100 g white chocolate |
| 80 g icing sugar |
| 10 g butter |
| 3 tbsp hot water |
Instructions
Break chocolate into small pieces and place in a small bowl. Cover with boiling water and set aside for about 1 minute. Decant the water.Add icing sugar, butter and the hot water and stir until the mixture is well combined and smooth.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: White chocolate icing recipe
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