Warming vegetable stew recipe

Warming Vegetable Stew recipe

This article was published by: Matthew

Share this content!

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a hearty and comforting meal to warm you up on a chilly day? Look no further than this delicious Warming Vegetable Stew recipe. Packed with an assortment of colorful and nutritious vegetables, this stew is not only incredibly flavorful but also incredibly good for you. With its rich and aromatic broth, tender veggies, and a medley of herbs and spices, this stew is sure to satisfy your taste buds and leave you feeling nourished and satisfied. Whether you're a vegetarian or simply looking to incorporate more vegetables into your diet, this recipe is a must-try!

Keywords: vegetable stew, warming, hearty, nutritious, flavorful

Warming vegetable stew recipe details

Warming vegetable stew recipe, recipe Rating: 4.6
Number of votes:108 

Ingredients

1 stalk(s)	leek, trimmed and sliced
2	carrots, peeled and sliced
1 bulb(s)	celeriac, peeled and chopped
1 handful	Brussels sprouts, trimmed
1 small	red bell pepper, cleaned and sliced
3	potatoes, peeled and diced
1	onion, peeled and chopped
2 clove(s)	garlic, chopped
1 piece(s)	ginger, approx 3cm, grated
500 ml	vegetable stock
160 ml	coconut milk
	cayenne pepper
	salt and pepper
some	oil

Instructions

Heat oil in a large saucepan and sauté onion, garlic and ginger until translucent. Deglaze with vegetable stock and coconut milk and bring to a boil. Add all the vegetables and bring to the boil again. Reduce heat and simmer covered for 20 minutes.

Season to taste with cayenne pepper, salt and pepper.

Preparation time:
ca. 30 min
Cooking / Baking Time:
ca. 30 min
Grade of difficulty:
medium
Calories per portion:
n/a