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  • Vodka lemon sorbetto recipe

Vodka lemon sorbetto recipe

Posted on Sep 17th, 2022
by Matthew
Categories:
  • Recipes

Vodka Lemon Sorbetto recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • boozy
  • lemon
  • Refreshing
  • sorbetto
  • vodka

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a refreshing and tangy dessert to beat the summer heat? Look no further than this delightful Vodka Lemon Sorbetto recipe. This easy-to-make treat combines the zesty flavors of lemons with a hint of vodka, creating a perfectly balanced sorbetto that is both sweet and tart. With just a few simple ingredients and a little bit of time in the freezer, you can enjoy this boozy twist on a classic Italian dessert. So grab your vodka, lemons, and get ready to indulge in a cool and refreshing treat that will leave you wanting more.

Keywords: Vodka, Lemon, Sorbetto, Refreshing, Boozy

Vodka lemon sorbetto recipe details


By thesmartcookiecook.com
A recipe of Vodka lemon sorbetto recipe. Read more below.
Vodka lemon sorbetto recipe, recipe Rating: 4.6
Number of votes:106


Ingredients

300 ml water
200 g caster sugar
300 ml lemon juice
3 tbsp lemon vodka

Instructions

Combine caster sugar and water in a small saucepan and heat over a low heat. Keep stirring until the sugar has completely dissolved.

Bring to the boil and cook for 5 minutes, without stirring, or until the solution has attained the consistency of a thin syrup.

Remove from heat and leave to cool. Once cooled, stir in the lemon juice, and the lemon vodka.

Pour the lemon mixture into a container and freeze for an hour. Then remove from the freezer and beat with an electric mixer until smooth; return to the freezer. Repeat this procedure twice, then leave to freeze until very firm.

Preparation time:

ca. 15 min
Resting time:
ca. 6 hrs
Grade of difficulty:
easy
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Vodka lemon sorbetto recipe

Recipe type: xarchivex

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  • boozy
  • lemon
  • Refreshing
  • sorbetto
  • vodka

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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