Vanilla sauce for baked apples recipe

Vanilla Sauce for Baked Apples recipe

This article was published by: Matthew

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♼ Recipe origin is unknown. Vanilla sauce for baked apples recipe, recipe Rating: 4.5
Number of votes:103 

Ingredients

350 ml	cream
1 piece(s)	vanilla pod
2 tbsp	rice flour
150 ml	water
½ tbsp	honey

Instructions

Mix together water and cream in a pot. Add the vanilla pod and bring to boil. Thicken the mixture with the rice flour and sweeten with honey.
Preparation time:
ca. 5 min
Cooking / Baking Time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a