Turkey breast in bacon crust recipe

Turkey Breast in Bacon Crust recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This delicious turkey breast in bacon crust recipe is a perfect choice for a special occasion or holiday feast. The succulent turkey breast is wrapped in a crispy and savory bacon crust, adding an extra layer of flavor and texture. With a simple yet flavorful seasoning blend, this dish is sure to impress your guests. The combination of tender turkey and crispy bacon creates a mouthwatering experience that will leave everyone craving for more.

Keywords: turkey breast, bacon crust, recipe, special occasion, holiday feast.

Turkey breast in bacon crust recipe details

Turkey breast in bacon crust recipe, recipe Rating: 4.7
Number of votes:114 

Ingredients

2 kg	turkey breast
100 g	bacon, sliced
	salt and pepper
	soft butter

Instructions

Rub the turkey breast with salt and pepper. Place into a buttered baking tray. Roast in the preheated oven at 160°C for 90 minutes, basting every 20 minutes with butter. Arrange the bacon on top of the turkey breast, switch the heat to 200° and roast for 10 more minutes or until the bacon is crispy .

Remove the roast from the oven and let rest for 5 minutes. Carve and serve each slice with a piece of bacon.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 2 hrs
Grade of difficulty:
easy
Calories per portion:
n/a