Tomato, blue cheese, and grilled bread salad

Tomato, Blue Cheese, and Grilled Bread Salad recipe

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Recipe intro

Introducing a delightful recipe for Tomato, Blue Cheese, and Grilled Bread Salad. This refreshing salad combines the vibrant flavors of ripe tomatoes, tangy blue cheese, and perfectly grilled bread. With its colorful presentation and harmonious blend of textures, this dish is a true feast for the senses. The combination of juicy tomatoes, creamy blue cheese, and crispy bread creates a mouthwatering balance that will leave you craving more. Get ready to indulge in this simple yet elegant salad that is sure to impress your taste buds and guests alike.

Keywords: Tomato, Blue cheese, Grilled bread, Salad, Refreshing

Tomato, blue cheese, and grilled bread salad details

Tomato, blue cheese, and grilled bread salad, recipe Rating: 4.7
Number of votes:118

This recipe is from Karens Wine Country Cafe.

Ingredients

1/3 cup plus 3 Tablespoons olive oil

5 large garlic cloves, minced

6 large 1-inch thick slices (about 5 x 3 inches in diameter) day-old French or Italian bread, crusts trimmed

3 Tablespoons sherry wine vinegar

2 pounds large tomatoes, cored and cut into 1-inch slices

1 medium red onion, thinly sliced

6 ounces blue cheese, crumbled, at room temperature

In a small bowl, place garlic in 1/3 cup olive oil and let stand at room temperature 30 minutes or cover and refrigerate overnight. Brush bread on both sides with garlic oil and grill until golden brown. Combine vinegar, 3 Tablespoons oil, and minced garlic cloves in large bowl. Season generously with salt and pepper. Add tomatoes and onions and let stand 30 minutes, stirring occasionally. Add bread to tomatoes and top with cheese.