Toast with egg spread and cucumber recipe
Toast with Egg Spread and Cucumber recipe
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Recipe intro
Looking for a quick and delicious breakfast idea? Try this easy recipe for toast with egg spread and cucumber. The creamy egg spread pairs perfectly with the refreshing crunch of cucumber, creating a delightful combination of flavors. With just a few simple ingredients, you can whip up this satisfying meal in no time. Whether you're looking to start your day off right or need a tasty snack, this recipe is sure to hit the spot.Keywords: toast, egg spread, cucumber, breakfast, quick
Toast with egg spread and cucumber recipe details
Ingredients
3 medium | hard boiled eggs |
2 tbsp | soft butter |
1 tbsp | cream |
1 tbsp | chopped fresh parsley |
salt and pepper | |
4 slice(s) | toast |
12 slice(s) | cucumber |
Instructions
Pass the boiled eggs through a sieve into a small bowl. Add the butter, cream and parsley and whisk until smooth. Season to taste with salt and pepper and spread the mixture on the 4 slices of toast.Cover with cucumber and serve.
Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a
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