Tangy shrimp salsa recipe
Tangy Shrimp Salsa
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Recipe intro
The tangy shrimp salsa recipe is a refreshing and flavorful dish that combines succulent shrimp with zesty salsa ingredients. The juicy shrimp are marinated in a tangy blend of citrus juices, garlic, and spices, which infuses them with a burst of flavor. The salsa, made with diced tomatoes, onions, jalapenos, and cilantro, adds a refreshing and spicy kick to the dish. This recipe is perfect for summer gatherings or as an appetizer for any occasion.Keywords: tangy, shrimp, salsa, refreshing, flavorful.
Tangy shrimp salsa recipe details
A meaty seafood salsa with lime juice and jalapeno pepper for a slight bite.
Ready in: 10 mins
Ingredients
Makes: 2 cups- 1/2 pound cooked shrimp, peeled, deveined, and chopped
- 1 large tomato, chopped
- 1/4 cup finely chopped onion
- 3 radishes, chopped
- 1/4 cup minced fresh cilantro
- 2 tablespoons lime juice
- 1 1/2 teaspoons finely chopped seeded jalapeno pepper
- 1/4 teaspoon salt
Preparation method
Prep: 10 mins1. Stir all ingredients together in a bowl. Serve with tortilla chips for dipping.
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