Sweet potato souffl recipe
Sweet Potato Souffl recipe
This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Looking to add a touch of elegance to your dinner table? This sweet potato souffl� recipe is just what you need. With its velvety texture and irresistible combination of flavors, this dish is sure to impress your guests. Whether you're hosting a holiday gathering or simply craving a comforting side dish, this recipe is a must-try. So, grab your apron and get ready to indulge in the ultimate sweet potato delight!
Keywords: sweet potato, souffl�, recipe, elegant, comforting
sweet potato souffl recipe details
Ingredients
| 750 g | sweet potatoes |
| 5 medium | eggs, yolks and whites separated |
| 250 g | cream cheese |
| 2 tbsp | honey |
| 50 g | Parmesan cheese, grated |
| 2 tbsp | fresh thyme, chopped |
| salt and pepper, to taste |
Instructions
Preheat the oven to 150°C.Bake the unpeeled sweet potatoes for 1.5 hours. Let them cool completely, then peel and cut into large chunks. Set aside.
Cream together the egg yolks and cream cheese until smooth, about 3 minutes. Add the chopped sweet potatoes and beat for further for 2-3 minutes. Season with salt and pepper, add honey, the cheese and thyme and beat for 1 more minute, until well mixed. Pour into a large bowl and set aside.
Beat the egg whites until they form stiff peaks, about 3-4 minutes. Fold the egg whites into the sweet potato mixture.
Pour into a lightly greased baking dish and bake for 30-40 minutes, until the top is lightly browned.
Preparation time:
ca. 2 hrs
Grade of difficulty:
easy
Calories per portion:
n/a
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The recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form. Reference: Sweet potato souffl recipe
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