Sweet potato pecan pancakes recipe

Sweet Potato Pecan Pancakes recipe

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♼ Recipe origin is unknown. Sweet potato pecan pancakes recipe, recipe Rating: 4.6
Number of votes:100

Ingredients

3 cups white flour

1 cup wheat flour

4 teaspoons baking powder

1 teaspoon baking soda

2 teaspoons cinnamon

1/2 teaspoon ginger

3/4 cup chopped pecans

6 eggs

2 Tablespoons orange zest (rind)

4 cups buttermilk

1/3 cup canola oil

3-1/2 cups peeled, boiled, mashed sweet potato (or same amount canned)

4 Tablespoons brown sugar

2 teaspoons vanilla

Instructions:

In a large bowl, stir together flours, baking powder, baking soda, cinnamon, ginger, and pecans. In a separate bowl, combine remaining ingredients. Add wet ingredients to dry and stir until well mixed. Pour batter onto a hot griddle by 1/3-cup measure (may need to be smoothed out a bit). Cook until slightly browned. Serve with ginger butter.

Serves: 8 to 12 (24 pancakes)