Sweet potato muffins recipe
Sweet Potato Muffins recipe
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Recipe intro
Looking for a delicious and healthy treat? Look no further than this scrumptious Sweet Potato Muffins recipe. Packed with the goodness of sweet potatoes, these muffins are moist, flavorful, and perfect for breakfast or as an afternoon snack. The combination of warm spices and the natural sweetness of the sweet potatoes creates a delightful balance of flavors. With simple ingredients and easy steps, you'll have a batch of these delectable muffins ready in no time.Keywords: sweet potato, muffins, healthy, breakfast, snack
sweet potato muffins recipe details
- Ingredients
- 1 cup butter
- 1 cup sugar
- 6 eggs
- 1 teaspoon vanilla
- 2 cups buttermilk
- 1-1/2 cups flour
- 2 Tablespoons baking powder
- 1 pound sweet potatoes (peeled, cooked, and mashed)
Preheat oven to 250 degrees and grease muffin tins well. Blend butter and sugar together. Add eggs, vanilla, milk, flour, baking powder, and sweet potatoes. Mix thoroughly. Pour the batter into the greased muffin tins. Fill 2/3 full. Bake 30 minutes.
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