Sweet potato bread recipe
Sweet Potato Bread recipe
⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.
|400 g||sweet potatoes, peeled, cooked, mashed|
|120 ml||vegetable oil|
|120 g||butter, melted|
|2 tsp||baking soda|
Preheat oven to 180°C.
Combine eggs, oil and melted butter. Beat with an electric mixer. Add eggs, one at a time, beating well after each addition.
Whisk together dry ingredients and add to egg mixture. Add water and stir in sweet potato mash and vanilla. Mix to combine well.
Transfer batter into 3 greased loaf pans.
Bake for about 60 minutes.
ca. 45 min
Grade of difficulty:
Calories per portion:
Reference: Sweet potato bread recipe
Recipe type: xarchivex
Find more recipes on thesmartcookiecook.com or see our latest posts.
(Visited 13 times, 1 visits today)