Sweet potato bread recipe

Sweet Potato Bread recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and unique bread recipe? Look no further than this mouthwatering Sweet Potato Bread recipe. This recipe combines the natural sweetness of sweet potatoes with warm spices to create a loaf that is moist, flavorful, and perfect for any time of day. The bread has a beautiful orange hue and a tender crumb, making it both visually appealing and delightful to eat. Whether you enjoy it for breakfast, as a snack, or as a side dish, this Sweet Potato Bread is sure to become a new favorite.

Keywords: sweet potato, bread, recipe, moist, flavorful.

sweet potato bread recipe details

Sweet potato bread recipe, recipe Rating: 4.5
Number of votes:101

Ingredients

1 cup butter or margarine, softened

2 cups sugar

4 eggs

2-1/2 cups cooked, mashed sweet potatoes

3 cups flour

2 teaspoons baking powder

1 teaspoon baking soda

1 teaspoon cinnamon

1/2 teaspoon nutmeg

1/4 teaspoon salt

1 teaspoon vanilla

1/2 cup flaked coconut

1/2 cup walnuts or pecans, chopped

Instructions:

Cream butter, gradually adding sugar, beat. Add eggs one at a time and beat after each one. Add sweet potatoes, beat. Combine flour, baking powder, soda, cinnamon, nutmeg and salt. Gradually add to sweet potato mix and beat after each addition. Batter will be stiff. Stir in vanilla, coconut and nuts. Put batter in a well greased tube pan and bake at 350 degrees for 1 hour and 15 minutes, or until it tests done with a toothpick. Cool in pan for 15 minutes, remove from pan and let cool completely. Can also be baked in two standard loaf pans check after 50 minutes and cook till tests done.