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Sweet potato biscuits recipe

Posted on Oct 8th, 2019
by Matthew
Categories:
  • Recipes

Sweet Potato Biscuits recipe


⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Sweet potato biscuits recipe. Read more below.
Sweet potato biscuits recipe, recipe Rating: 4.6
Number of votes:94
Ingredients:
2 cups mashed sweet potatoes (hot)
1/2 cup Criscooil
3/4 cup sugar
3 cups all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt

Instructions:

Mix together sweet potatoes, oil, and sugar. Sift together flour, baking powder, and salt and then add to potato mix. Mix well. Roll out on floured surface (use additional flour as necessary if dough is too sticky). Cut out with biscuit cutter.

Bake at 350 degrees approximately 20 to 25 minutes or until bottom of biscuits are brown.

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Reference: Sweet potato biscuits recipe

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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