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Stuffed mushrooms

Posted on Sep 3rd, 2018
by Matthew
Categories:
  • Recipes

Stuffed Mushrooms recipe

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown.

By thesmartcookiecook.com
A recipe of Stuffed mushrooms. Read more below.
Stuffed mushrooms, recipe Rating: 4.8
Number of votes:83
Ingredients
Large mushrooms, stems removed
1/2 block cream cheese
1/4 cup Parmesan cheese
1 teaspoon onion
Fresh ground breakfast sausage

Soften cream cheese in microwave. Add Parmesan cheese and onion powder. Fill each mushroom cap with a spoonful of this mixture. Top the stuffed mushroom with a pat of the breakfast sausage. Bake in oven at 400 degrees for 15 minutes or until browned.

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Reference: Stuffed mushrooms

Recipe type: xarchivex

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Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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