Strawberry muffins recipe

Strawberry Muffins recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delightful treat to start your day? Look no further than this irresistible Strawberry Muffins recipe. Bursting with the sweet and tangy flavors of fresh strawberries, these muffins are moist, fluffy, and incredibly delicious. With a simple and straightforward preparation process, even beginner bakers can whip up a batch in no time. Enjoy these muffins for breakfast, brunch, or as a delightful snack any time of the day.

Keywords: Strawberry muffins, recipe, breakfast, easy, delicious.

strawberry muffins recipe details

Strawberry muffins recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

250 g	flour
100 g	sugar
2 tsp	baking soda
½ tsp	natron
1 pack(s)	vanilla sugar
1 large	egg
80 ml	oil, cooking oil
250 g	strawberry yoghurt
1 glass(es)	strawberry jam
1 dash(es)	salt

Instructions

Mix the dry ingredients in one dish, the liquid ones in another.

Then give the mixed liquid ingredients into the dish with the dry ones and mix well until everything has become one mixture.

Put paper muffin cups in a muffin pan and fill every cup up to 1/3 with the dough. Give one teaspoon of strawberry jam into each cup and fill the rest of the dough on top of it.

Bake them in a preheated oven at 180°C for about 25 minutes.

Preparation time:
ca. 15 min
Grade of difficulty:
medium
Calories per portion:
n/a