Strawberry cr pes with white chocolate sauce recipe

Strawberry Cr pes with White Chocolate Sauce recipe

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Recipe intro

Indulge in the perfect blend of sweet and creamy with this delightful recipe for Strawberry Cr�pes with White Chocolate Sauce. These thin, delicate cr�pes are filled with juicy strawberries and drizzled with a luscious white chocolate sauce. The combination of the fresh fruit and rich chocolate creates a heavenly dessert that will satisfy any sweet tooth. Whether you're hosting a brunch or simply craving a decadent treat, these strawberry cr�pes are sure to impress.

Keywords: strawberry cr�pes, white chocolate sauce, dessert, brunch, sweet tooth.

strawberry cr pes with white chocolate sauce recipe details

Strawberry cr pes with white chocolate sauce recipe, recipe Rating: 4.8
Number of votes:125 

Ingredients

500 g	strawberries, hulled and quartered
2 tsp	sugar
3 tbsp	orange juice
3 tbsp	orange liqueur
120 g	flour
150 ml	milk
1 pinch(es)	salt
1 medium	egg
50 g	whipping cream
100 g	white chocolate, grated

Instructions

Mix the strawberries with1 teaspoon of sugar, the orange juice and the liqueur.

In a bowl, combine the flour with the remaining sugar and stir in the milk and the salt. Whisk in the egg and allow the batter to stand for 15 minutes.

Heat the cream. Add the chocolate and stir until melted. Take from heat.

Pour ¼ of the batter into a buttered pan and tilt the pan to divide the batter evenly. Fry the crêpe until golden on both sides. Repeat the procedure with the remaining batter until used up.

Divide the strawberries on one half of the pancakes and drizzle with the sauce. Fold over the other half of the pancake and serve immediately.

Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a