Strawberry bread

Strawberry Bread recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.Introducing a delightful recipe for Strawberry Bread that is sure to become a new favorite. Bursting with the sweet and tangy flavors of fresh strawberries, this bread is a delightful treat for breakfast or as a snack. The soft and moist texture, combined with the natural sweetness of the berries, creates a mouthwatering experience. With just a few simple ingredients and easy steps, you can whip up this delicious bread in no time.
Keywords: Strawberry, bread, recipe, fresh, sweet
strawberry bread details
- Ingredients
- One 16-ounce bag frozen strawberries
- 2 cups sugar
- 1-1/4 cups vegetable oil
- 4 eggs
- 3 cups flour
- 3 teaspoons cinnamon
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup walnut pieces
- powdered sugar
Thaw and drain strawberries and set aside. Heat oven to 350 degrees.
Grease 10 x 4-inch bundt pan. Slightly mash strawberries and add sugar, oil, and eggs; mix well. Stir in flour, cinnamon, baking soda, salt, and walnuts. Pour into pan and bake for 1 hour or until toothpick comes out clean. Cool 5 minutes and then loosen in pan; cool completely before serving with powdered sugar sprinkled on top.
Note:this is also good with cream cheese frosting.
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