Strawberry and asparagus salad recipe
Strawberry and Asparagus Salad recipe
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Recipe intro
This refreshing strawberry and asparagus salad recipe is a delightful combination of sweet and savory flavors. The juicy strawberries add a burst of freshness, while the tender asparagus brings a hint of earthiness to the dish. Tossed with a light vinaigrette dressing, this salad is perfect for a light lunch or a side dish at dinner. It's quick and easy to prepare, making it a great option for busy weeknights.Keywords: strawberry, asparagus, salad, recipe, refreshing.
strawberry and asparagus salad recipe details
Ingredients
250 g | strawberries, hulled and halved |
1 ½ kg | white asparagus, peeled and cut into bite-sized pieces |
75 g | icing sugar |
100 g | rocket, roughly chopped |
3 tbsp | oil |
150 ml | white balsamic vinegar |
salt and freshly ground black pepper |
Instructions
Fry the asparagus in oil for 5-7 minutes. Sprinkle with the icing sugar and cook stirring until caramelized. Add the vinegar. Reduce the heat and simmer for some more minutes. Season to taste with salt and pepper.Transfer the asparagus with the liquid into a bowl and allow to cool. Fold in the strawberries and the rocket. Season to taste with salt and pepper.
Preparation time:
ca. 15 min
Cooking / Baking Time:
ca. 15 min
Grade of difficulty:
easy
Calories per portion:
n/a
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