Spicy Tomato Shrimp Cocktail Sauce

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This recipe for Spicy Tomato Shrimp Cocktail Sauce is a flavorful twist on the classic seafood condiment. Made with a combination of tangy tomatoes and a kick of spice, this sauce is perfect for dipping succulent shrimp or other seafood. The vibrant red color and bold flavors make it an irresistible addition to any appetizer spread or seafood dish.

Keywords: spicy, tomato, shrimp cocktail, sauce, recipe.

spicy tomato shrimp cocktail sauce recipe details

Spicy tomato shrimp cocktail sauce recipe, recipe Rating: 4.7
Number of votes:120

Is it your den? Or the lobby of a fancy hotel? Get that classic shrimp cocktail taste, made in your own kitchen.
Ready in: 1 hour 5 mins

Ingredients

Serves: 10

• 1 cup ketchup
• 1 cup salsa or picante sauce
• 1/4 cup tomato juice
• 3 tomatoes, chopped
• 2 avocados, peeled and chopped
• 1 red onion, minced
• 1 jalapeno pepper, seeded and finely chopped
• 1/2 cup finely chopped green bell pepper
• 1/2 cup minced fresh cilantro
• 1 pound cooked small shrimp

Preparation method

Prep: 5 mins | Extra time: 1 hour, chilling

1. Combine all ingredients except shrimp in a 9-inch baking dish or pie plate. Place shrimp on top, then refrigerate for 1 hour to chill thoroughly.
2. Serve with tortilla chips.