Spicy Shrimp and Avocado Tacos

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy-to-make recipe? Look no further than this Spicy Shrimp and Avocado Tacos recipe. Packed with bold flavors and fresh ingredients, these tacos are perfect for a quick weeknight dinner or a weekend gathering. The combination of succulent shrimp, creamy avocado, and a spicy kick will leave your taste buds wanting more. With just a few simple steps, you can whip up these mouthwatering tacos in no time. So, grab your apron and get ready to enjoy a fiesta of flavors!

Keywords: Spicy, Shrimp, Avocado, Tacos, Recipe

spicy shrimp and avocado tacos recipe details

Spicy shrimp and avocado tacos recipe, recipe Rating: 4.7
Number of votes:116

A savory/spicy mix of feta cheese, pickled jalapenos, and roasted tomatoes is the perfect flavor combination for cooked shrimp.
Ready in: 30 mins

Ingredients

Serves: 4

• 8 small tomatoes
• 2 tablespoons olive oil
• 4 flour tortillas, warmed
• 1 avocado, peeled and sliced
• 16 small cooked shrimp, peeled
• 1 cup crumbled feta cheese
• 1 tablespoon chopped pickled jalapeno chiles, drained

Preparation method

Prep: 10 mins | Cook: 20 mins

1. Preheat oven to 350 degrees F.
2. Place tomatoes on a baking sheet and drizzle with oil. Bake for about 20 minutes to soften.
3. Fill each tortilla with tomatoes, avocado, shrimp, feta, and jalapeno. Serve.