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Spicy red cabbage recipe

Posted on Jan 23rd, 2022
by Matthew
Categories:
  • Recipes

Spicy Red Cabbage recipe


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • flavorful
  • red cabbage
  • Side dish
  • spicy

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This spicy red cabbage recipe is a flavorful and vibrant side dish that will add a kick to any meal. The combination of tender red cabbage, aromatic spices, and a hint of heat creates a delicious and satisfying dish. It's easy to make and pairs well with a variety of main courses. Whether you're looking to spice up your weeknight dinner or impress guests at a dinner party, this recipe is sure to become a favorite.

Keywords: spicy, red cabbage, recipe, flavorful, side dish.

spicy red cabbage recipe details


By thesmartcookiecook.com
A recipe of Spicy red cabbage recipe. Read more below.
Spicy red cabbage recipe, recipe Rating: 4.5
Number of votes:103


Ingredients

1 kg red cabbage, finely cut into stripes
1  apple, peeled and diced
1 ½ l red wine
4  bay leaves
2  cloves
1 tsp cinnamon
300 g sugar
100 ml cider vinegar
1 l apple juice
1 tbsp salt
1  Spanish onion, finely diced
150 g butter
200 g cowberry compote
200 g apple sauce

Instructions

In a a large bowl, combine the red cabbage with the apple, wine, bay leaves, cloves, cinnamon, sugar, vinegar, apple juice and salt. Mix all ingredients and knead the cabbage for a minute. Transfer the lot into an airtight container, seal and allow to marinate for 2 days in the fridge.

In a large pot melt the butter and sauté the onion until lucent. Add the red cabbage including the marinade. Cook over medium heat until the red cabbage is soft and the liquid is almost evaporated.

Refine with the cowberries and the apple sauce and check seasoning. Serve immediately.

Preparation time:

ca. 30 min

Cooking / Baking Time:
ca. 30 min

Resting time:
ca. 2 days
Grade of difficulty:
medium
Calories per portion:
n/a



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As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Spicy red cabbage recipe

Recipe type: xarchivex

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  • flavorful
  • red cabbage
  • Side dish
  • spicy

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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