Spicy coconut marinade recipe

Spicy Coconut Marinade recipe

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking to add a burst of flavor to your next meal? Look no further than this mouthwatering Spicy Coconut Marinade recipe. This marinade combines the creamy richness of coconut milk with a kick of spice, creating a perfect balance of flavors. Whether you're grilling chicken, shrimp, or even tofu, this marinade is sure to take your dish to the next level. Get ready to tantalize your taste buds and impress your guests with this delicious recipe.

Keywords: spicy, coconut, marinade, flavor, grilling

spicy coconut marinade recipe details

Spicy coconut marinade recipe, recipe Rating: 4.6
Number of votes:108 

Ingredients

160 ml	coconut milk
120 ml	lime juice
1 tsp	grated lime zest
4	green onions, chopped
½ tsp	cayenne pepper
½ tsp	salt
1 clove(s)	garlic, minced
1	jalapeno pepper, chopped
1 tsp	ginger, grated
½ tsp	curry powder

Instructions

Combine coconut cream and lime juice in small bowl and whisk until smooth. Stir in lime zest, green onions, cayenne, chili powder, salt, garlic, jalapenos, ginger. M

Marinate pork or chicken up to 24 hours; boneless, skinless chicken breasts up to 4 hours, and shrimp 30 minutes.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a