Spicy biscuits recipe

Spicy Biscuits recipe

This article was published by: Matthew
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About this recipe
In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.If you're a fan of bold flavors and a little kick in your baked goods, then this Spicy Biscuits recipe is perfect for you. These biscuits are not your average buttery and flaky treats - they are infused with a spicy twist that will awaken your taste buds. With just the right amount of heat, these biscuits are great for those who enjoy a touch of spice in their meals. They are easy to make and will be a delightful addition to any breakfast or brunch spread. Get ready to indulge in a unique and flavorful biscuit experience!
Keywords: spicy, biscuits, recipe, bold flavors, kick
spicy biscuits recipe details
Ingredients
500 g | flour |
1 tsp | baking powder |
1 tsp | salt |
1 tsp | ginger, ground |
1 tsp | cinnamon, ground |
1 tsp | mixed spices |
250 g | butter |
250 g | white sugar |
2 medium | eggs |
Instructions
Preheat oven to 180°C and grease a baking sheet.Combine the flour, baking powder, salt, ginger, cinnamon and mixed spices in a mixing bowl and mix well.
In another bowl cream together the butter and sugar and then add the eggs one by one, beating well after each addition.
Combine both mixtures, mix well, and roll out the dough on a slightly floured surface, about 5 mm thick. Cut out rounds with a biscuit cutter and then bake for approximately 10 minutes.
Preparation time:
ca. 20 min
Grade of difficulty:
easy
Calories per portion:
n/a
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