Spiced tea recipe

Spiced Tea recipe

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown. Spiced tea recipe, recipe Rating: 4.8
Number of votes:83

Ingredients:

1 pound Tangorange drink mix

1 cup powder lemonade

1 cup instant tea

2-1/2 cups sugar

1/2 teaspoons ground cloves

1 cup Red Hotscandy

1 teaspoon cinnamon

1 small package apricot-flavored Jello gelatin

Instructions:

Mix together and store in plastic canister. 2 heaping teaspoons to a cup of boiling water. Stir until Red Hots are dissolved.