Special carrot pumpkin mini muffins recipe

Special Carrot-Pumpkin Mini Muffins recipe

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Recipe intro
Introducing the delightful Special Carrot Pumpkin Mini Muffins recipe, a perfect treat for any occasion. These moist and flavorful muffins combine the natural sweetness of carrots with the rich and creamy texture of pumpkin. With a hint of warm spices like cinnamon and nutmeg, these bite-sized treats are sure to please both kids and adults alike. Whether enjoyed as a quick breakfast on-the-go or as a delightful snack, these mini muffins are a must-try for any baking enthusiast.Keywords: carrot, pumpkin, mini muffins, recipe, moist
special carrot pumpkin mini muffins recipe details
- Ingredients
- 1 box carrot cake mix
- 1 (15 ounce) can pumpkin
Mix one box carrot cake mix with one can (15 oz.) pumpkin. You can add chopped walnuts or dried cranberries for interest. Use a mini muffin tin, spray with oil and bake at 375 degrees for 20-25 minutes. Let stand ten minutes.
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