Spaghetti sauce recipe
Spaghetti Sauce recipe
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About this recipe
In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.This spaghetti sauce recipe is a classic and versatile option for pasta lovers. It combines the rich flavors of tomatoes, garlic, onions, and herbs to create a delicious and comforting sauce. Whether you're making a quick weeknight meal or hosting a dinner party, this recipe is sure to impress. The sauce can be customized with additional ingredients like ground meat or vegetables to suit your taste.
Keywords: spaghetti sauce, recipe, tomatoes, garlic, herbs.
spaghetti sauce recipe details
- Ingredients:
- 1 pound ground meat (or hot sausage)
- 2 to 3 ounces chopped mushrooms
- 1/4 cup chopped fresh parsley
- 1 teaspoon garlic salt or 1 clove fresh garlic minced
- 1 teaspoon salt
- 1 teaspoon oregano
- 1/4 teaspoon pepper
- dash basil
- One 6-ounce can tomato paste
- One 8-ounce can tomato sauce
- One 16-ounce can tomatoes
“From the High Country of Wyoming” Recipes from the Flying A Guest Ranch Cookbook.
Brown meat and add mushrooms to saute. Add the remaining ingredients and simmer for 1 hour. Serve over hot pasta or with Spinach Lasagna.
Serves:12
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Reference: Spaghetti sauce recipe
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