Spaghetti sauce

Recipe for spaghetti sauce

This article was published by: Matthew

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♼ Recipe origin is unknown. Spaghetti sauce, recipe Rating: 4.8
Number of votes:81 INGREDIENTS:

Serves 2

1 no. onion, finely chopped

3 tbsp oil

100g tomato paste

2-3 tbsp tomato sauce

150ml water

2 bay leaves

5 tsp sugar, or to taste

1 tsp dried oregano

1 tbsp dried parsley

Salt, pepper to taste

METHOD:

1. Heat oil in a frying pan. Brown chopped onion.

2. Add tomato paste, tomato sauce, water, oregano and parsley, simmer for a while.

3. Season paste with sugar, salt and pepper.

4. Use immediately, or let cool and freeze. Thaw well before use.

5. Use this sauce for spaghetti or as pizza topping.