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  • Southern turkey cornbread pot pie recipe

Southern turkey cornbread pot pie recipe

Posted on Jun 19th, 2022
by Matthew
Categories:
  • Recipes


Southern Turkey Cornbread Pot Pie


This article was published by: Matthew

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⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image may be generic and may not represent the (final) appearance of this recipe. Recipe origin is unknown, we claim no copyrights for this recipe.
  • comfort food
  • cornbread
  • pot pie
  • southern
  • turkey

About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Introducing the mouthwatering Southern turkey cornbread pot pie recipe, a delightful twist on a classic comfort food. This recipe combines tender turkey, savory vegetables, and a golden cornbread crust to create a hearty and satisfying dish. Perfect for chilly evenings or family gatherings, this pot pie is sure to become a new favorite. Dive into the flavors of the South with this comforting and delicious recipe.

Keywords: Southern, turkey, cornbread, pot pie, comfort food.

southern turkey cornbread pot pie recipe details


By thesmartcookiecook.com
A recipe of Southern turkey cornbread pot pie recipe. Read more below.
Southern turkey cornbread pot pie recipe, recipe Rating: 4.7
Number of votes:119

Refrigerated cornbread twists top a saucy turkey-and-corn casserole made special with Campbell’s(R) Condensed Cream of Chicken Soup.
Ready in: 25 mins

Ingredients

Serves: 4
  • 1 (10.75 ounce) can Campbell’s(R) Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
  • 1/8 teaspoon ground black pepper
  • 2 cups cubed cooked turkey
  • 1 (8 ounce) can whole kernel corn, drained
  • 1 (11 ounce) package refrigerated cornbread twists

Preparation method

Prep: 5 mins | Cook: 20 mins

1. Heat the oven to 425 degrees F.
2. Heat the soup, black pepper, turkey and corn in a 2-quart saucepan over medium heat until the mixture is hot and bubbling. Pour the turkey mixture into a 9-inch pie plate.
3. Separate the cornbread into 8 pieces along perforations. (Do not unroll dough.) Place over the hot turkey mixture. Bake for 15 minutes or until the bread is golden.

Easy Substitution Tip: Substitute cooked chicken for the turkey.


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Related posts:

Southern style salsa recipe Bangin banana bread recipe Homemade chicken noodle soup recipe Easy chili con turkey recipe

As seen in:as seen inThe recipe has been tried out and should turn out to be tasty (with respect to one's subjective taste). In case you get poor results kindly re-check the instructions and repeat the process. If you find an error or have a complaint, do not hesitate to leave a comment or contact us via contact form.

Reference: Southern turkey cornbread pot pie recipe

Recipe type: xarchivex

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  • comfort food
  • cornbread
  • pot pie
  • southern
  • turkey

Matthew

An amateur chef, mainly cooking for friends and peers. Likes to drink good wine, too. Sous-vide apprentice. Prefers salty food over sweetstuff.

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