Sour cream recipe

Sour Cream recipe

This article was published by: Matthew

⚠ Note: for metric to imperial (or vice-versa) conversion please refer to our article on Cooking Measurements 101.
♼ Featured image is generic and may not represent the (final) appearance of a dish.
♼ Recipe origin is unknown. Sour cream recipe, recipe Rating: 4.8
Number of votes:83 

Ingredients

250 g	curd cheese
200 g	sour cream
1 clove(s)	garlic, minced
1 tbsp	lemon juice
	nutmeg
	salt and pepper
	sugar
1 tbsp	chives, finely chopped

Instructions

In a bowl, mix the curd cheese with the sour cream until smooth. Season to taste with garlic, lemon juice, nutmeg, salt, pepper and a pinch of sugar. Garnish with the finely chopped chives.

Delicious with baked potatoes, as a vegetarian dish or accompanied by pickled herring. Or serve as a dip with crudités.

Preparation time:
ca. 5 min
Grade of difficulty:
easy
Calories per portion:
n/a