Simple cream gravy recipe

Simple Cream Gravy recipe

This article was published by: Matthew

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
Looking for a delicious and easy-to-make cream gravy recipe? Look no further! This simple cream gravy recipe is perfect for adding a creamy and flavorful touch to your favorite dishes. With just a few basic ingredients and minimal effort, you can whip up this versatile gravy in no time. Whether you want to top off your mashed potatoes, biscuits, or meat dishes, this recipe will surely impress.

Keywords: cream gravy, simple, easy, flavorful, versatile.

simple cream gravy recipe details

Simple cream gravy recipe, recipe Rating: 4.6
Number of votes:104 

Ingredients

4 tbsp	drippings
3 tbsp	flour
600 ml	milk
120 ml	double cream
	salt and pepper, to taste

Instructions

Pour all drippings from skillet into a small bowl. Take 4 tablespoons and put in a new bowl Stir in flour until well blended.

Cook over medium heat for 2 to 3 minutes. Gradually add milk and cream. Bring to a boil and keep boiling until gravy thickens. Keep stirring constantly.

Season with salt and pepper to taste.

Preparation time:
ca. 10 min
Grade of difficulty:
easy
Calories per portion:
n/a