Simple Barbecue Pork Tenderloin

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About this recipe

In this blog post I will guide you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's start.
This simple barbecue pork tenderloin recipe is perfect for a delicious and hassle-free meal. With just a few ingredients and easy steps, you can create tender and juicy pork that is bursting with flavor. The combination of smoky barbecue sauce and perfectly cooked tenderloin will leave your taste buds craving for more. Whether you're hosting a backyard barbecue or looking for a quick weeknight dinner, this recipe is guaranteed to impress.

Keywords: barbecue, pork tenderloin, simple, recipe, delicious.

simple barbecue pork tenderloin recipe details

Simple barbecue pork tenderloin recipe, recipe Rating: 4.7
Number of votes:117

An easy recipe with great honest flavor that lends itself to personal tweaking. Perfect on a gas grill. My favorite choice for BBQ sauce is a half & half mix of Sweet Baby Ray’s(R) and Stubb’s Original(R). Italian dressing may also be halved with the vinegar as desired. Red wine vinegar is the key, though. This a great easy meal for two people. Adjust recipe as needed for more–one of those recipes that you can’t go wrong with.

Ready in: 1 day 21 mins

Ingredients

Serves: 2

• 1/4 cup favorite barbecue sauce
• 1/3 cup red wine vinegar
• 1 teaspoon liquid smoke (more or less as desired)
• 1 pound plain pork tenderloin

Preparation method

Prep: 1 day | Cook: 21 mins

1. Mix barbecue sauce, red wine vinegar, and liquid smoke into a marinade.
2. Cut pork tenderloin in half
3. Marinate tenderloin in Ziploc bag in refrigerator for 24 hrs., turning once.
4. Heat grill to 450 degrees. (High or Medium depending on grill)
5. Place pork loin on grill on indirect heat turning every five minutes–baste with marinade frequently.
6. Cook for 18 minutes—remove from grill–allow to rest for 3 minutes.