Shrimp and wild rice
Shrimp and Wild Rice recipe
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About this recipe
In this blog post I will take you thru the steps and ingredients needed to craft this recipe. Grab your favorite apron and let's go.This recipe for Shrimp and wild rice is a delightful combination of succulent shrimp and nutty wild rice. It offers a perfect balance of flavors and textures, making it an ideal dish for any occasion. The tender shrimp are cooked to perfection and served on a bed of fluffy wild rice, creating a satisfying and wholesome meal. With its simplicity and versatility, this recipe is sure to become a favorite in your kitchen.
Keywords: shrimp, wild rice, recipe, flavorful, versatile.
shrimp and wild rice details
- Ingredients:
- 3 to 4 cups shrimp (cooked and peeled)
- One 6-ounce box Uncle Benslong grain and wild rice
- 1 can cream of chicken soup
- 1 small can drained mushrooms
- chopped celery
- chopped onion
- chopped bell pepper
- 3/4 stick margarine
- crumbled Ritzcrackers
Cook rice as directed. Saute onion, bell pepper and celery in margarine. Mix all ingredients well and spread into a flat 2-quart (9 x 13-inch) dish. Cover with crumbled Ritzcrackers. Bake until bubbly at 350 degrees. Serve with salad.
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